Nuoc Cham
Addictive dipping sauce that can also be used as a dressing for salads, vegetable and meat dishes
Ingredients
- 60 ml 1/4 cup fish sauce
- 2 tbsp fresh lime juice
- 2 tbsp rice wine vinegar
- 1 tbsp finely chopped palm sugar
- 1 red birdseye chilli finely mined
- 1 small garlic clove crushed
Instructions
- Combine all ingredients and stir until sugar dissolves.