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Spiced Ricotta Honey Toast

ricotta, honey and spices spread over crusty toasted bread, sitting on white parchment paper and a silver serving tray on top of a brown wooden kitchen top
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Creamy ricotta spread over crusty toasted bread, topped with honey and garnished with lightly roasted and crushed fennel and coriander. For those who like a little extra kick, a pinch of chilli flakes can also be added.

  • Author: By Justina Sullivan
  • Prep Time: 5 Minutes
  • Cook Time: 3 Minutes
  • Total Time: 8 Minutes
  • Yield: 1 1x
  • Category: Vegetarian
  • Method: Toasting
  • Cuisine: Modern Fusion

Ingredients

Scale
  • 2 slices crusty white bread or sourdough
  • 4 heaped tablespoons ricotta cheese
  • 1 –2 tbsp Honey
  • ¼ tsp fennel seeds
  • ¼ tsp coriander seeds
  • Pinch chilli flakes

Instructions

  1. Dry roast spices in a small frying for 30 seconds or until fragrant. Transfer to a mortar & pestle along with chilli flakes and crush into smaller pieces.
  2. Toast bread until golden brown. Spread thickly with ricotta and drizzle with honey. Finish by sprinkling over crushed spice mix.

 

ricotta, honey and spices spread over crusty toasted bread, sitting on white parchment paper and a silver serving tray on top of a brown wooden kitchen top

Keywords: what can you do with ricotta, what tastes good with ricotta, what is fennel honey, brunch toast recipes

Find it online: https://flaevor.com/spiced-ricotta-honey-toast/